The food industry is very beneficial and keeps on growing with more and more population increase. It requires minimum capital to start. One can start with a food truck or even a company if they have the capital. Therefore, this article will focus on food business in Zimbabwe.
How much do I need to start a food business in Zimbabwe?
Depending on where you want to set up the business, the cost may vary from as low as 200 dollars to as high as 2000 dollars. The capital includes the cost of stock and includes the cost of rent, licenses, wages if you are going to employ people, electricity and water supply, and much more. If one is not ready for all of this, it would be a great idea to start with homemade cooking or a juice shop and, if lucky enough, a food truck.
Tips to start a food business in Zimbabwe
- Rent a large building to do the business
- Set a payment scheme
- Offer a delivery service to your customers.
- Finally, set a business plan to control your business and help it grow.
- Acquire all the essential business permits and insurance from the health and fire agencies. This will ensure your safety to those of employees, and your business will run smoothly.
- Find a suitable spot near a town center with potential buyers.
- Market your food business on social media such as Twitter, Facebook, and WhatsApp.
- Buy all the basic equipment to start the business.
- Hire qualified employees who will help your business grow.
Food business ideas that one can start in Zimbabwe
There are many food ideas that one can start in Zimbabwe. Here is a look at some of the food businesses;
The homemade snacks-This are made from home and do not require much capital or any equipment to buy.
A juice shop-One can also open a juice shop and sell blended juice and also include the medicinal ones as people love this.
Baked food and pastries-The smell of pastries attract most people, not to mention the mouth-watering pastries.
Homemade food: One can also start making homemade food and delivering it to the clients. From here, you can grow big and start a restaurant.
Is the food supply profitable?
If you’re still undecided on whether the food business will help you grow financially stable, then try starting small and see the returns it will bring. The food business is profitable. This is because day in day out, people eat and cannot fail to grab a snack or two when going home from work or during their work breaks.
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